Prawn & Quail Egg Stew
Posted by Chef Duminda on Sep 6, 2014 in Recipes
A rich stew with prawns and quail eggs
Prawn & Quail Egg Stew
Prep time
| 10 minutes |
Cook time
| 10 minutes |
Total time
| 20 minutes |
Allergy
|
Shellfish
|
Meal type
|
Side Dish
|
Chef Duminda
|
Chef Duminda
|
Ingredients
- 100g Prawns
- 5 Quail Eggs
- 3 Green Beans
- 1 Onion
- Garlic
- 1 Carrot
- 50g Pumpkin
- 1 teaspoon Mustard Past
- 1/2 teaspoon Turmeric
- 2 teaspoons Oilve Oil
- Salt
- Pepper
Directions
Step 1
|
Dice the carrots, beans and pumpkin | |
Step 2
|
Sauté the onions and, garlic for a few minutes | |
Step 3
|
Add mustard past, turmeric powder and fallow the diced vegetables | |
Step 4
|
Season with salt, pepper and Lymol | |
Step 5
|
Now add the prawns and cook for a few minutes | |
Step 6
|
If required thicken the sauce with corn flour | |
Step 7
|
Mean while boil the eggs and remove the shells |
Step 8
|
Plate the prawn mix and boiled quail eggs and serve as a side dish | |