Vegetable Omelets

Posted by on Oct 15, 2013 in

Vegetable Omelets

Print recipe
Vegetable Omelets
Prep time 10 minutes
Cook time 3 minutes
Total time 13 minutes
Allergy Egg
Meal type Breakfast, Side Dish
Misc Child Friendly
Chef Duminda Chef Duminda

Ingredients

  • 3 Eggs
  • 25g Carrots, Onion, Leeks, Cabbage (each)
  • 1 teaspoon Chili Flakes
  • 1 teaspoon LYMOL
  • Salt & Papper
  • 2 teaspoons Oil

Directions

Step 1
Cut all vegetables into small dice
Step 2
Beat the eggs until fluffy
Step 3
Sauté the vegetables for a few minutes
Step 4
Add LYMOL, salt and paper
Step 5
Pour in the beaten egg into the vegetable mixture and cook in slow fire for a few minutes each on both sides
Step 6
Serve as a side dish